Jamie Oliver’s pork steaks and Hungarian pepper sauce

Wow.

Talk about simple, maximum flavour and affordable. This is one of those recipes that you see in a cook book and think ‘could I do that’. The answer is a resounding yes. So many of your five a day are crammed into the sauce which cooks down in less than 15 minutes and the pork fillet, well, that’s less than a fiver for 500g, which in turn is more than enough to feed four hungry people along with the rice.

This is similar in many respects to Jamie’s beef sirloin with ratatouille, but kinder on the wallet and not really any more difficult.

I can’t recommend Jamie’s 15 Minute Meals highly enough.

 

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s