Grilled halloumi, vegetable and avocado

The latest from The Little Book of Lunch, grilled halloumi, vegetable and avocado couscous. Also served up with delicious peppers, green beans and peppery rocket.

This recipe is quick to make, tastes great, gets in a load of your five a day, and doesn’t taste like a boring salad – the cheeseĀ and avocado really make it feel decadent!

Filling, nutritious and tasty, this is one you’ll make frequently for work if you make it once.

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